The Ribbed Ramekin Bowl is a versatile and stylish dish designed for individual servings, commonly used for baking, serving dips, or as a container for sauces. The ribbed design adds texture and visual appeal, making it a popular choice for both functional and decorative purposes in the kitchen or dining setting.

Key Features:

Material: Typically made from ceramic, porcelain, or stoneware, which are known for their durability and ability to retain heat, making them perfect for baking or serving hot dishes.
Design: The ribbed pattern on the exterior gives it a unique, textured look, adding elegance and style to the presentation of food.
Dimensions: Often small in size, ideal for single servings. The standard capacity is usually between 100 to 200 ml (3.4 to 6.7 oz), making it perfect for personal portions.
Versatile Use: Perfect for baking individual servings of desserts like soufflés, crème brûlée, or molten cakes. It can also be used for serving dips, sauces, or condiments.
Oven and Microwave Safe: Many ribbed ramekin bowls are oven-safe, microwave-safe, and dishwasher-safe, making them convenient for both cooking and cleanup.
Weight: Lightweight and easy to handle, usually weighing between 100 to 250 grams depending on the material and size.

RIBBED RAMEKIN BOWL RIBBED RAMEKIN BOWL