The Stahl Blacksmith Plus 26cm Kadhai is a modern, light weight cast iron wok featuring nitride technology for rust resistance, easy cleaning, and iron infusion into food, all while being 50% lighter than traditional cast iron, with stay-cool stainless steel handles, and compatible with all cooktops, including induction, for versatile frying, sautéing, and slow cooking without constant seasoning.

Key Features:

Lightweight: 50% lighter than conventional cast iron, making it easier to handle.
Nitrided Technology: Prevents rust, reduces maintenance, and helps infuse iron into food for added nutrition.
Stay-Cool Handles: Ergonomic stainless steel handles remain cool on the stovetop.
All-Cooktop Compatible: Works on gas, induction, and OTG (oven).
Easy to Use: Pre-seasoned surface means less sticking and easier cleanup, with no need for constant re-seasoning.
Durable: Built for long-lasting performance, designed to last for generations.
Versatile Cooking: Ideal for deep frying, sautéing, slow cooking curries, and making snacks.

Benefits:

Combines traditional cast iron benefits (even heating, heat retention) with modern convenience.
Offers a natural non-stick experience that improves with use.
A healthier cooking option due to iron infusion.

Blacksmith Plus - Kadhai 26CM Blacksmith Plus - Kadhai 26CM