Description
The SK Flatwok No 4 refers to the Anodized Flat Wok (also known as a Karahi) with a diameter of 26 cm. The SK Flat Wok is a heavy-duty cooking pan designed with a flat base, making it stable on modern gas and electric stovetops compared to traditional round-bottom woks
Key Features
- Material: Made from 99% food-grade 12-gauge hard-anodized aluminum.
- Capacity: 3.5 Liters
- Design: Features a flat bottom for even heat distribution and stability, often equipped with strong riveted metal or silicone handles.
- Durability: The hard-anodized surface is non-reactive, scratch-resistant, and non-toxic (PFOA-free).
- Versatility: Ideal for stir-frying, making curries (karahi gosht), sautéing, and deep frying.
- Fast Heating: The heavy-gauge aluminum ensures rapid and uniform heating, which saves fuel and time.
- Lid Included: Usually comes with a fitted aluminum or glass lid to retain moisture during slow cooking.
